I was looking for cheap chocolate desserts to make this weekend, and i stumbled upon this amazing Rich Chocolate Tart Recipe. I had plenty of time to spare so I decided to make the crust instead of buying it, which proved to be more difficult but also more rewarding than i had imagined (A big thank you to our roommate Erica for letting me use her Starbucks tumbler in lieu of a rolling pin)
I decided to spice it up by using a few tablespoons of orange zest, which was a great idea. I can't WAIT to make this again. It was incredible.
Since Thanksgiving we have been craving more sweet potatoes, and so we decided to make some Sweet Potato fries with our Pork Chops last night! We sliced them up, put them on a greased pan with salt and olive oil, and baked at 450 for 20 minutes. I drenched mine in vinegar and devoured them.
-Kelly
3 comments:
OK I tried to post this 100 times so hopefully you don't get 100 and one of them actually works!
You and your vinegar! This looks amazing. I can't wait to cook with you when you come here!
-Court
It worked! I cant wait to cook with you either! I think I get home the 22nd. You should start brainstorming some recipes for us to try!
My mouth is watering!!
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