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Key Lime Pie


Today was the first sunny day Portland has had in a while. In celebration, I decided to bake a Key Lime Pie (Actually, just a Regular Lime Pie) to keep with the Summer-y theme. I made the graham cracker crust by hand using Trader Joe's Graham Crackers, which happen to be extra delicious. 



I used this recipe and decided to just top the whole thing with whipped cream, instead of just a dollop. Besides having sort-of burned the crust, its not bad for my first Key Lime Pie!



-Kelly

2 comments:

Margaret said...

Looks luscious, Kel!

Bryan and Kelly said...

Thanks Grandma!!

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